Onions, spring onions, lettuces of several descriptions, bok choi, dwarf beans, cauliflower, tomatoes (5 or 6 varieties), kamo kamo, taewa (tutaekuri), silverbeet, sweetcorn, purple runner beans, pumpkin, beetroot, parsley, coriander, sorrel, strawberries and truck loads of rhubarb.
Rhubarb shopped and bagged up for the freezer. |
Followed a pickle recipe out of the Edmond's Cook Book for excess cauliflower, purple beans, onion and courgette...
Now about to watch a spot of cricket and down a new beer for me. Grand Pale Ale by Hancock & Co.
Takin' it easy...
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